Colorado Wheat Outlook – July 8, 2022

Harvest continues to progress, however recent rainfall has caused some delays. Temperatures near 100 degrees are in the forecast for the weekend, meaning that will speed things up. Swathing is also occurring in Northeastern Colorado to help mitigate damage from the wheat stem sawfly.  Read the full report here.

Colorado Wheat Outlook – June 24, 2022

After a week of extreme heat, wind and no rain, crop conditions worsened. Not optimal weather for grain fill.  The crop is also starting to change color and is 2% mature. Harvest is anticipated to begin in Northeastern Colorado in roughly ten days.  Read the Full Report Here

Wheat Entomology Newsletter – June 22, 2022

Dr. Erika Peirce: Erika.Peirce@colostate.edu, 661-607-1789 Dr. Punya Nachappa: Punya.Nachappa@colostate.edu, 785-383-4873 Wheat Field Days We had a great time talking to everyone who attended wheat field days! Sadly, Erika and I came down with COVID and had to miss the field days on June 13th and 14th. If you were not able to attend or still […]

Colorado Wheat Disease Newsletter

Dr. Robyn Roberts Field Crops Pathologist and CSU Assistant Professor Robyn.Roberts@colostate.edu* 970-491-8239; @RobynRobertsPhD (Twitter) *Email is the best way to reach me DISEASE OBSERVATIONS Mosaic virus symptom reports are on the rise. Importantly, viruses typically exist in a complex in Colorado, including Wheat streak mosaic virus (WSMV), Triticum mosaic virus (TriMV), and High Plains Wheat […]

Colorado Wheat Outlook – June 17, 2022

Both the NASS Crop Conditions and the drought monitor saw improvement this week. However, the ten-day forecast is showing temperatures in the mid-90s-low 100s with little to no chance for rain. Not ideal conditions as the crop moves into the grain fill stage. Read the Full Report Here  

Colorado Wheat Disease Newsletter

Dr. Robyn Roberts Field Crops Pathologist and CSU Assistant Professor Robyn.Roberts@colostate.edu* 970-491-8239; @RobynRobertsPhD (Twitter) *Email is the best way to reach me DISEASE OBSERVATIONS Reports of mosaic virus symptoms have increased this past week, with moderate levels reported in symptomatic fields. All of the samples we have tested so far this year have been positive […]

2022 Colorado Wheat Field Days

Colorado State University Crops Testing is excited to announce the details for the 2022 Wheat Field Days. They are made possible by our farmer-cooperators, seed company and industry partners, and colleagues from the CSU College of Ag. and Ag. Experiment Station, CSU Extension, Colorado Wheat, and USDA-ARS.  We have a great set of public and […]

Public Notice: CWAC/CAWG Joint Board Meeting

AGENDA Colorado Association of Wheat Growers (CAWG) Colorado Wheat Administrative Committee (CWAC) Board of Directors Meeting – June 7, 2022 Tamarack Golf Course, Limon, Colorado General Business Session – Call to Order – CAWG, CWAC Introductions of Staff and Guests Roll Call & Brief Crop Reports – CAWG, CWAC Confidentiality Reminder Approval of Agenda – […]

Colorado Wheat Entomology Newsletter – May 31, 2022

Dr. Erika Peirce: Erika.Peirce@colostate.edu, 661-607-1789 Dr. Punya Nachappa: Punya.Nachappa@colostate.edu, 785-383-4873 Wheat Stem Sawfly We are seeing high wheat stem sawfly pressure in our field sites at New Raymer. Here are some pictures of sawfly attack in New Raymer. Dr. Mason and Sally Diamond-Jones also report high pressure in Akron. Ron Meyer said that crop scouts […]

Premium Program

2026 program Information:

Ardent Mills has partnered with the Colorado Wheat Research Foundation (CWRF) and CSU for years to develop top performing wheat varieties that meet the special quality needed for UltraGrain®.

Eligible Plainsgold Varieties:

PlainsGold Hard White Winter wheat varieties are developed at Colorado State University (CSU) specifically for the quality characteristics needed by Ardent Mills, with the yield performance and agronomics needed by farmers.

For the 2026 crop year, the following varieties are included in the program: Snowmass 2.0, Breck, Monarch, Windom SF, and Telluride. Certified seed is required on all Ardent Mills contracts, and the use of glyphosate for pre-harvest crop desiccation is prohibited.

Ardent Mills is currently paying premiums as follows for the 2026 crop. Future year contracts are subject to market conditions and may change. For 2026, all varieties are paid at the same premium levels:

Delivery Points:

Once you have harvested your wheat crop, complete the program by delivering your qualifying wheat crop to the delivery point in Colorado or Nebraska as listed on your grain pricing schedule:

Wheat Assessment

Wheat Subject to Assessment

Wheat grown in the 32 Colorado counties covered by the Colorado Wheat Marketing Order are subject to assessment. The counties include: Adams, Arapahoe, Baca, Bent, Boulder, Cheyenne, Crowley, Custer, Douglas, El Paso, Elbert, Fremont, Huerfano, Jefferson, Kiowa, Kit Carson, Larimer, Las Animas, Lincoln, Logan, Moffat, Morgan, Otero, Phillips, Prowers, Pueblo, Rio Blanco, Routt, Sedgwick, Washington, Weld, and Yuma.

Assessment Rate

The current assessment rate is two cents per bushel.

Refundable Assessment

A producer may request a refund of that portion of the assessment withheld which exceeds one-half cent per bushel (currently one and one-half cents per bushel).

Producers can request an “Application for Refund of Wheat Assessment” (ARWA) form by contacting the Colorado Wheat Administrative Committee (CWAC) by one of 2 ways:

Mailing a written request to

4026 South Timberline Road, Suite 100
Fort Collins, CO 80525

E-mailing a written request to

info@coloradowheat.org

Producers must submit a completed ARWA form, along with proof of assessment withheld, within 30 days of the date of assessment to be eligible for refund. The date of assessment is the actual date of wheat sale or date wheat was placed under loan by the FSA.

Assessment Collection & Remittance

Wheat assessment is collected by the “first handler” (typically an elevator or feedlot) directly from the producer and then remitted to the Colorado Wheat Administrative Committee (CWAC). A “Wheat Assessment Reporting Form” and full instructions can be obtained from CWAC.